Japanese Home Cooking Class
和食家庭料理教室
About this experience
Join a hands-on cooking class in a Kyoto home kitchen. We start with the foundation of Japanese cuisine — how to draw real dashi stock — then cook a seasonal set menu together: miso soup, dashimaki tamago, and a main dish of the season. Finish by sharing the meal around the table.
Vegetarian and gluten-free menus are available; let us know your needs when booking.
What's included
- ✓ All ingredients
- ✓ Recipe booklet in English
- ✓ Meal and tea
- ✓ Apron rental
Location
📍 Nakagyo-ku, Kyoto
The exact meeting point is shared after your booking is confirmed.